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The Importance of Buying High Quality Coffee Beans There are over 100 varieties of coffee plants The two most popular are Arabica and Robusta. Robusta is more robust and has more caffeine than the former. The top coffee beans may be a bit more expensive however, that shouldn't frighten anyone because they are made with greater care and attention. Here are some tips to identify high-quality coffee beans. Origin When buying high quality coffee beans, the origin is just as important as the roasting process. The region where the beans were grown can affect the flavor, acidity, body and much more. The most well-known and popular type of coffee beans are arabica beans, which are generally considered higher quality than robusta beans. There are four distinct varieties of arabica beans which differ wildly in their growing conditions and the taste characteristics. For example, coffee from Ethiopia is well-known for its fruity and floral aromas and the coffee from Panama is prized for its bright acidity. Geisha is another famous kind of. These small beans are only available in certain areas and must be manually sorted before roasting. Geisha beans are distinct and can have a tea-like body and sweet flavors, such as vanilla or citrus notes. When buying coffee, think about whether the beans you purchase are organic, fair trade or sustainably sourced. Some of these buzzwords might be marketing tricks however, others are real indicators of the quality of the coffee. Single origin coffee is all beans that originate from the same region. Microlot coffee refers to the beans were grown in high altitudes and with a rich soil. Variety There are more than 100 varieties of coffee and varieties, but two dominate the market: arabica and robusta. Arabica beans are considered to be of higher quality and have a more smooth flavor. They also have a lower caffeine content and less bitterness than robusta. If you're looking to purchase an authentic whole bean look for the seal of a specialist roaster. This means that the beans have been examined and tested for taste the cup's quality, cup size, and aroma. This process makes sure that the beans are cooked consistently and at the right degree of darkness. A good roaster should offer different brew methods. This lets you choose the one that is most suitable to your taste and brewing style. For instance the filter coffee will work well with the french press, whereas espresso will work best with an automatic drip machine. A bag of beans in whole form allows you to try out different flavors. Prices can vary but the cost is usually worth it. There are a variety of blends within the same bag. This lets you taste a variety of different flavors at once. Certain brands, such as Stumptown combine beans from different regions to create distinct flavors. Their Holler Mountain blend, for instance, includes beans from a variety of the most exquisite regions in the world. It has a medium-bodied taste with hints of fruit jam and caramel. Roast When roasted, high quality beans will change from their green state into the inviting rich shades of brown that we consider coffee. You can even feel the transformation in the flavor of the final product. You should also pay attention to the roast level. Several different levels of roast are used for coffee, with darker roasts having greater, more intense flavor than lighter roasts. You can experiment with various roast levels and find your favorite when you roast your coffee. It is essential to select beans that are uniformly colored and sized, as this will help ensure consistency in the roast. It's also important to stir the beans throughout the roasting process to ensure they cook evenly and keeps them from burning. The first step is to warm the beans until they reach a temperature where they begin to steam. As the steam increases you'll hear a cracking sound and know that the beans are now beginning to roast. Then, turn off the popper, and then spread the beans to cool on baking sheets. When you're ready to cool them down, place them in a colander made from metal. Shake them around until they feel warm (this will remove any chaff). Let the beans cool down in an airtight container in order for them to release carbon dioxide prior to placing them in storage. Stores The most important thing you can do when it comes gourmet coffee is to store your beans correctly. coffee beans manchester ensures they stay fresh and provide the best flavor. The beans' biggest enemies are air, moisture and heat. This is the reason it is vital to keep beans in a sealed container. This will prevent them from absorbing odors from other food products in your pantry and it will also stop them from losing their fresh roasted taste. The beans should be kept in a dark, cool space. It is important to store beans in a dark and cool location because light could ruin their flavor. In addition, the heat will cause them to degrade. It is best to choose an opaque container for your beans, like a glass jar or a vacuum-filled coffee canister. These containers will keep your beans fresh for a long time. It is recommended to preserve the beans when you purchase them. However, if not able to utilize them immediately the best option is to store them in a freezer. Freezing beans will increase their shelf life, however it is important to thaw them before roasting. Many people store their unused beans in attractive jars to showcase them. However, this can harm the quality of the beans. It is recommended to have an additional container for storage and to keep the beans that aren't being used in an optimal location.